This year for Valentine’s Day, my boyfriend and I decided to stay in in order to have an awesome meal while we saved some money. At our grocery store, they have a Valentine’s Day special that includes 2 KC Strip Steaks and 2 lobster tails for $20. Also, my boyfriend recently bought a sous-vide and we had been waiting to try it out. Also – I found this awesome frozen strawberry-rhubarb pie at the butcher shop. This pie was from a place called “The Village Pie Maker” in Nebraska. Overall, the meal was just awesome.
- Main Dish
- Sous-Vide KC Strip Steak with Rosemary and Thyme
- Sous-Vide Lobster Tail with Butter
- Side Dishes
- Rosemary Mashed Cauliflower
- Roasted Broccoli
- Strawberry-Rhubarb Pie