This week’s choice was a slow cooker white chicken chili. Personally, I was not a big fan of this week’s recipe. To me, it lacked flavor and was basically just chicken in broth. It did not help that I forgot to add onion, but I’m not sure it would have made a great improvement without it. The recipe says that the toppings are they key, and that is definitely true. I think if I made this again, I would use less broth and more spices! Overall, it was healthy and low-calorie, but it wasn’t a very satisfying meal.
This Week’s Recipe: http://www.wellplated.com/crockpot-white-chicken-chili/